Diplomatura: Liceo Carlo Sigonio Economico Sociale Laurea: Scienze Gastronomiche Università di ParmaPost-laurea o master (in corso): Master in Food Sciences for Innovation and Authenticity University of Bozen
Diplomatura: Liceo Carlo Sigonio Economico Sociale Laurea: Scienze Gastronomiche Università di ParmaPost-laurea o master (in corso): Master in Food Sciences for Innovation and Authenticity University of Bozen